Taza Stone Ground Chocolate & Toffee Tarte $11.00 With Salted Caramel
New England Artisan Cheeses
Camembert $9.00 Made with sheep's and cow's milk by Old Chatham Sheepherding Company in Old Chatham, New York, this cheese has a downy white edible rind, smooth, creamy texture, mild earthy flavor and nutty finish.
Berleberg $9.00 Berleberg is a nutty, creamy & smooth aged raw cow's milk cheese made by the Berle Family Farm in Hoosick, New York, in an Alpine style with natural rind.
Bayley Hazen Blue $9.00 This is a raw cow's milk cheese made at the Jasper Hill Dairy in Vermont in old world style with a new world twist.
Cheese of the Moment $5.00 Inquire about what is new and interesting from one of our local creameries