The Red Lion Inn - Home BOOK A ROOM 413-298-5545
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Apr 29

Classic Rock & Blues from Lady Di- the biggest voice in the Berkshires

Apr 30

4 piece fun, Blusey-Rock groove

May 8

Celebrate Mom’s special day with us! Executive Chef Brian J. Alberg pulls out all the stops and prepares a special four-course prix fixe lunch for this holiday. Diners will have a choice of several items per course — from locally-sourced meat to seafood and vegetarian selections. As always, children are most welcome — we offer large tables for family gatherings and private rooms for more intimate dinners. Book your table with our Reservations department at 413.298.1690 or email reservations@redlioninn.com

 

Mother’s Day Menu

Manhattan Style Seafood Soup
Lobster, Shrimp, Scallops, Clams & Tomato Broth

Chilled Sweet Pea & Potato Soup
Lemon Zest & Mint

Crab & Shrimp Salad
Wonton Chips, Avocado & Sweet Chili Aioli

Wolfe Spring Farm Asparagus Risotto
Shaved Berleberg Cheese & Pepitas

* * *

Equinox Spring Greens
Strawberries, Smoked Almonds & Maple Vinaigrette

* * *

Roast Strip Loin of Beef
Cricket Creek Farm Feta Risotto, Equinox Farm Spinach & Port Shallot Reduction

Pan Seared Misty Knoll Chicken Paillard
Sweet Potato Bacon Hash & Ratatouille

Poached Faroe Island Salmon
Warm Couscous Salad & Roasted Cauliflower Purée

Ragout of Spring Vegetables
Delftree Farm Mushroom Broth & Equinox Farm Arugula

* * *

Strawberry Shortcake
Buttermilk Biscuit & High Lawn Farm Sweet Cream

Ioka Farm Maple Bourbon Pecan Pie
Vanilla Ice Cream & Fat Toad Goats Milk Caramel

Raspberry Sorbet
Fruit Salad, Lemon Cookie & Berkshire Wild Flower Honey

Flourless Chocolate Tart
Chocolate Mascarpone Cream & Candied Orange Zest

*Menu subject to change
$59 for adults & $29.50 for children 12 & under

iCal Import
30 Main Street  Stockbridge, MA 01262
EMAIL US     Tel (413) 298-5545

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