Appetizers
New England Clam Chowder $3
Soup of the Day $3
Chopped Romaine Salad $5
Cukes, Tomatoes & Ranch
Sticks & Dip $5
Carrots, Celery & Ranch Style Hummus
Cheese & Crackers $5
Vermont Cheddar, Grapes & Thin Crostini
Main Course
Grilled Cheese & Farm Girl Tomato Soup $8
Cut into Strips for Dipping
Mac & Cheese $8
Ear Shaped Pasta with Highlawn Cream, Bacon & Vermont Cheddar
Grilled Chicken Soft Tacos $10
Lettuce, Tomato, Jack Cheese, Salsa & Sour Cream
Roast Turkey Dinner $12
Stuffing, Mashed Potatoes & Gravy
Fresh Fish “Sticks” $12
Boston Haddock, Caper Tatar Sauce & Fries
Grilled Top Sirloin $12
Spinach & French Fries
“You know, if you can sort of muscle your way past the gag reflex, all kinds of food possibilities open up.”…Emile from Disney’s Ratatouille
Brian J. Alberg, Executive Chef
