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First Things First. Desserts

Available until Midnight

Brownie Sundae 5.75

Assorted Ice Cream 4.50

New York Cheesecake 5.75

Red Lion Inn Apple Pie & Vanilla Ice Cream 6.50

Warm Mixed Berry Bread Pudding
with Caramel Sauce 5.50

Soups, Starters & Salads

New England Clam Chowder
Cup 4.00 Bowl 5.00

Soup of the Day
Cup 4.00 Bowl 5.00

Baked French Onion Soup 6.00

Pub Style Beef Chili with Sour Cream 6.50

Iceberg Wedge

Russian Dressing, Chopped Bacon & Tomatoes 6.50

Chopped Caesar Salad 8.00
Add Grilled Chicken 4.00

Spicy Chicken Wings 9.00
BBQ w/ Ranch, Buffalo Style w/ Blue Cheese or Teriyaki w/ Szechuan

Baked Nachos 9.00
With Jalapeno Peppers, Sour Cream,

Chipotle Cream & Salsa
Add Beef Chili 1.25
Add Grilled Chicken 1.50

Jumbo Lump Crab Quesadilla 13.00
With Salsa & Sour Cream

Pub Specials for $9.95

Served Friday from 5:00 p.m.
Saturday from Noon and Sunday from 2:00 p.m.

Monday
Spaghetti & Meatballs

Tuesday
Country Meatloaf with Mushroom Gravy

Wednesday
Blackened Lasanga with Garlic Bread

Thursday
Chicken Pot Pie

Friday
Baked Cod with Salt Potatoes

Saturday
Beef Stroganoff with Egg Noodles

Sunday
Red Lion Inn Turkey Dinner

Sandwiches & Stuff

Lion's Den Beef Burger 8.50
Vegetable Burger 7.00
Add Cheese or Bacon .50

Blackened Salmon and Avocado Wrap 10.50
With Lime Mayonnaise & Field Greens in a Garlic Wrap

Black Angus Pastrami on Rye 9.50
Thinly Sliced Pastrami, Dijon Mustard & Swiss Cheese

Grilled Vermont Chedddar & Bacon 9.00
Berkshire Mountain Peasant Bread

Roast Turkey Jr. Club 9.00
Lettuce, Tomato & Bacon on

Toasted Country White Bread

Sides

Chips & Salsa 3.25
Garden Vegetables 3.00
Pasta Salad 1.75

Beverages

Espresso 2.50
Cappuccino 3.00
Latte 3.00
Café Mocha 3.00

Barrington Roasting Company Coffee 1.75
Estate Blend, Regular or Decaf

Tea 1.75
A Selection from Harney & Sons

Mineral Water, Sparkling or Still
Large/Small 5.00/2.50

Menu and Prices Subject to Change.