Children's Menu

Appetizers

New England Clam Chowder $3

Soup of the Day $3

Chopped Romaine Salad $5
Cukes, Tomatoes & Ranch

Sticks & Dip $5
Carrots, Celery & Lemon Hummus

Cheese & Crackers $5
Vermont Cheddar, Grapes & Thin Crostini

Main Course

Grilled Cheese & Tomato Soup $8
Cut into Strips for Dipping

Pasta, Butter & Parmesan $8

Grilled Chicken Soft Tacos $10
Lettuce, Tomato, Jack Cheese, Salsa & Sour Cream

Roast Turkey Dinner $12
Stuffing, Mashed Potatoes & Gravy

Fresh Fish “Sticks” $12
Tartar Sauce & Fries or Salad

Little Jack's Meat Loaf $12
Mashed Potatoes & Buttered Carrots

“You know, if you can sort of muscle your way past the gag reflex, all kinds of food possibilities open up.”…Emile from Disney’s Ratatouille

We proudly serve Berkshire grown and produced food products.

Brian J. Alberg, Executive Chef