Children under 12 years old

Appetizers

New England Clam Chowder $3

Soup of the Day $3

Chopped Romaine Salad $5
Cukes, Tomatoes & Ranch

Sticks & Dip $5
Carrots, Celery & Ranch Style Hummus

Cheese & Crackers $5
Vermont Cheddar, Grapes & Thin Crostini

Main Course

Grilled Cheese & Farm Girl Tomato Soup $8
Cut into Strips for Dipping

Mac & Cheese $8
Ear Shaped Pasta with Highlawn Cream, Bacon & Vermont Cheddar

Grilled Chicken Soft Tacos $10
Lettuce, Tomato, Jack Cheese, Salsa & Sour Cream

Roast Turkey Dinner $12
Stuffing, Mashed Potatoes & Gravy

Fresh Fish “Sticks” $12
Boston Haddock, Caper Tatar Sauce & Fries

Grilled Top Sirloin $12
Spinach & French Fries

 

“You know, if you can sort of muscle your way past the gag reflex, all kinds of food possibilities open up.” -Emile from Disney’s Ratatouille

We proudly serve Berkshire grown and produced food products.

Brian J. Alberg, Executive Chef