THE COURTYARD
Starters
SOUP DU JOUR — 9
NEW ENGLAND CLAM CHOWDER — 10
SPINACH DIP / V — 13
Served Warm with Melted Parmigiano-Reggiano, Tortilla Chips
GRILLED PEACH BURRATA / V — 17
Frisée, Shaved Asparagus & Carrots, Sugar Snap Peas, Chervil, Lemon-Mint Vinaigrette, Crostini
CLASSIC SHRIMP COCKTAIL — 19
Five Large Shrimp with Our House-Made Cocktail Sauce
IRON SKILLET BRUSSELS SPROUTS / V — 9
Oven Roasted, Tossed in Ioka Farms Spicy Maple Glaze
OUR FAMOUS FRENCH FRIES — 10
Classic or Cajun Spiced
Choice of: Ketchup, Smoky Aioli & Herb Remoulade
Salads, Bowls & Sandwiches
WEDGE SALAD — 16
Baby Iceberg Lettuce, Tomatoes, Bacon, Fried Shallots, High Lawn Farm Blue Cheese, Green Goddess Dressing
ARTISAN GREENS SALAD / GF, VG — 16
Julienned Carrots, Dried Cranberries, Candied Pecans, Heirloom Cherry Tomatoes, Champagne Vinaigrette
MISO HARVEST BOWL / GF, V — 20
Miso Tri-Colored Quinoa, Baby Arugula, Dried Fruit, Cherry Tomatoes, Grilled Lemon, Toasted Pumpkin Seeds
Add to any Salad or Bowl:
Chicken +7, Roasted Maitake Mushrooms +7, Shrimp +10, Grilled Salmon +10
LOBSTER ROLL — 36
Butter-Poached Lobster, Split-Top Brioche Roll, Chives, Garlic Dijonnaise
Served with Cape Cod Chips & Cole Slaw
RLI SMASH BURGER* — 22
House-Ground Beef Blend, American Cheese, Grilled Onions, Romaine, Tomato, Lion’s Sauce
Served with French Fries
BBQ GRILLED CHICKEN SANDWICH — 20
BBQ Glazed Grilled Chicken Breast, Cabot Cheddar, Bacon, Lettuce, Tomato, Pickled Onions, Herb Aioli
Served with Cape Cod Chips
RED LION INN TURKEY SANDWICH — 21
Wheatberry Bread, Sous Vide & Slow-Roasted Turkey, Cabot Cheddar, Arugula, Cranberry Sauce
Add Stuffing +2
Entreés
RED LION CHICKEN POT PIE — 22
Carrots, Parsnips, Peas, Puff Pastry
STEAK FRITES / GF — 45
12 oz Strip Steak, Wild Mushroom & Black Garlic Demi, Sauce Verte
Served with French Fries
FISH & CHIPS — 27
Lion’s Ale Battered Haddock, Lemon Tartar Sauce
Served with French Fries & Creamy Cole Slaw
RED LION INN ROASTED TURKEY DINNER — 37
Sous Vide & Slow-Roasted Turkey with Stuffing, Mashed Potatoes, Seasonal Vegetables, Pan Gravy, Cranberry Sauce
(Served after 5:30PM only)
Desserts
SLICE OF PIE — 10
House-Made: Choice of Apple or Pecan
JACK’S ESPRESSO COOKIE — 10
Jumbo House-Made Cookie with Espresso, Dark Chocolate, Pecans: Served Warm
Add High Lawn Farmstead Vanilla Ice Cream to Any Dessert — 3/Scoop
V — VEGETARIAN | VG — VEGAN | GF — GLUTEN-FREE
*Before placing your order, please inform your server if a person in your party has a food allergy. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.