KIDS’ EASTER MENU
Sunday, April 5, 2025
Entrées
BIANCA’S TOMATO SOUP WITH GRILLED CHEESE — 15 / VG
Hearty Country White Bread, American Yellow & White Cheese
GOLDEN FLAT CHICKEN TENDERS— 15
Skin-On French Fries, Ketchup, BBQ Dip Sauce
CAVATAPPI PASTA — 13 / VG
With Butter Sauce Or Tomato Sauce, Reggiano Cheese
IOKA VALLEY FARM MAPLE-GLAZED HAM — 20 / GF
Spiced Apple Compote, Potato Confit, Bourbon Pan Sauce
STEAK FRITES — 25 / GF
NY Strip Steak, Sunny Side Up Egg, Pomme Frites, Choron Sauce
Dessert
BANANA FOSTER WITH VANILLA ICE CREAM — 12 / GF
High Lawn Farm Ice Cream, Cinnamon Sugar
VALRHONA CHOCOLATE LAVA CAKE — 14 / VG
Lemon Poppy Ice Cream, Fresh Berries
*Before placing your order, please inform your server if a person in your party has a food allergy. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

